Water In Diet


Definition

Water is a combination of hydrogen and oxygen. It is the basis for the fluids of the body.


Alternative Names

Diet - water; H2O


Function

Water makes up more than two-thirds of the weight of the human body. Without water, humans would die in a few days. All the cells and organs need water to function.

Water serves as a lubricant. It makes up saliva and the fluids surrounding the joints. Water regulates the body temperature through perspiration. It also helps prevent and relieve constipation by moving food through the intestines.


References

Bistrian B. Nutritional assessment. In: Goldman L, Ausiello D, eds. Cecil Medicine. 24th ed. Philadelphia, Pa: Saunders Elsevier; 2011:chap 221.

Wolf R, Wolf D, Rudikoff D, Parish LC. Nutrition and water: drinking eight glasses of water a day ensures proper skin hydration - myth or reality? Clin Dermatol. 2010;28:380-383.


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Review Date: 8/15/2011
Reviewed By: Linda J. Vorvick, MD, Medical Director, MEDEX Northwest Division of Physician Assistant Studies, University of Washington, School of Medicine. Also reviewed by David Zieve, MD, MHA, Medical Director, A.D.A.M., Inc.
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