Floyd “Ski” Chilton, PhD - Recent Publications
The Gene Smart Diet, Rodale, 2009
Win the War Within, Rodale, 2006
Inflammation Nation, Simon and Schuster, 2005
Chosen from over 120 peer reviewed publications:
Mathias RA, Fu W, Akey JM, Ainsworth HC, Torgerson DJ, Ruczinski I,
Sergeant S, Barnes KC, Chilton FH. Adaptive
evolution of the FADS gene cluster within Africa. PLoS ONE Sept 19; 7(9): e44926, 2012.
Sergeant S,Hugenschmidt CE, Rudock ME, Ziegler JT, Ivester P, Ainsworth, HC, Vaidya D,
Case LD, Langefeld CD, Freedman BI, Bowden DW, Mathias RA, Chilton FH. Differences
in arachidonic acid levels and fatty acid desaturase (FADS) in African
Americans and European Americans with diabetes/metabolic syndrome. Brit J Nutr 107:547, 2012.
Mathias RA, Hugenschmidt CE, Sergeant S, Torgerson DG,
Ziegler JT, Ivester P, Case LD, Yanek LR, Bowden DW, Freedman BI, Rudock ME,
Becker LC, Langefeld CD, Becker DM, Barnes KC, Chilton FH. The impact of FADS genetic variants on omega-6
polyunsaturated fatty acid metabolism in African Americans.BMC Genetics. May 20; 12(1):50, 2011.
Sergeant S, McQuail JE,
Riddle D, Chilton FH, Ortmeier S, Jessup JA, Groban L, Nicolle MM. Dietary fish
oil attenuates diastolic dysfunction, but has no effect on memory or brain
measures of inflammation in aged rats. J
Gerontology: Biol Sci.May;66(5):521-33, 2011.
Chilton FH, Lee TC, Willard SL, Ivester P,
Sergeant S, Register TC, Shively SA. Depression and altered serum
lipids in cynomolgus monkeys on a Western diet.Physiol Behav.104: 222-27, 2011.
Mathias RA, Vergara C, Gao L, Rafaels N, Hand T,
Campbell M, Bickel C, Ivester P, Sergeant S, Barnes KC, Chilton FH. Association of fatty
acid desaturase (FADS) gene cluster genetic variants with omega-6
polyunsaturated fatty acid metabolism in a homogeneous island population. J Lipid Res. Sept;51(9):2766-74, 2010.
Ivester P, Sergeant S, Danhauer SC, Case LD, Lamb A, Chilton BG, Delar B,
Hollingshead ML, Weaver KL, Chilton FH. Effect of a multifaceted, church-based
wellness program on metabolic syndrome in 41 overweight or obese congregants.Prev Chronic Dis. Jul;7(4):A81-A88, 2010.
Weaver KL, Ivester P,
Seeds M, Case LD, Arm JP, Chilton FH. Effect of dietary fatty acids on inflammatory
gene expression in healthy humans. J Biol Chem. 5: 284(23): 15400-7, 2009.Seeds MC, Peachman KK,
Bowton DL, Sivertson K,
and Chilton FH. Regulation of
arachidonate remodeling enzymes impacts eosinophil survival during allergic
asthma. Am. J. Respir. Cell Mol. Biol.41(3):358-66, 2009.
Weaver KL, Ivester P, Chilton JA, Wilson MD, Pandey P, Chilton FH. The content of favorable and unfavorable polyunsaturated fatty acids found in commonly eaten fish. J Am Diet Assoc. 2008 Jul;108:1178-85.
Chilton FH, Rudel LL, Parks JS, Arm JP, Seeds MC. Mechanisms by which botanical lipids affect inflammatory disorders. Am J Clin Nutr. 2008 Feb; 87(2):498S-503S.
Monjazeb AM, High KP, Connoy A, Hart LS, Koumenis C, Chilton FH. Arachidonic acid-induced gene expression in colon cancer cells. Carcinogenesis. 2006 Oct;27(10):1950-60.
Monjazeb AM, High KP, Koumenis C, Chilton FH. Inhibitors of arachidonic acid metabolism act synergistically to signal apoptosis in neoplastic cells.Prostaglandins Leukot Essent Fatty Acids. 2005 Dec;73 (6):463-74.
High KP, Sinclair J, Easter LH, Case D, Chilton FH. Advanced age, but not anergy, is associated with altered serum polyunsaturated fatty acid levels. J Nutr Health Aging. 2003;7(6):378-84.
Surette ME, Edens M, Chilton FH, Tramposch KM. Dietary echium oil increases plasma and neutrophil long-chain (n-3) fatty acids and lowers serum triacylglycerols in hypertriglyceridemic humans. J Nutr. 2004 Jun;134(6):1406-11.
Surette ME, Koumenis IL, Edens MB, Tramposch KM, Clayton B, Bowton D, Chilton FH. Inhibition of leukotriene biosynthesis by a novel dietary fatty acid formulation in patients with atopic asthma: a randomized, placebo-controlled, parallel-group, prospective trial. Clin Ther. 2003 Mar;25(3):972-9.
Surette ME, Koumenis IL, Edens MB, Tramposch KM, Chilton FH. Inhibition of leukotriene synthesis, pharmacokinetics, and tolerability of a novel dietary fatty acid formulation in healthy adult subjects. Clin Ther. 2003 Mar;25(3):948-71.