Medical Student Takes Kids On Educational Culinary Adventure
Joshua “Chef Josh” Pathman, a second-year medical
student at Wake Forest School of Medicine, taught kids how to cook and eat mindfully this
summer during culinary camp at the Brenner FIT Kitchen. The camp’s theme was “Cooking
Around the World in Five Days.” Each day, campers enjoyed a hands-on cooking
experience where they learned about, prepared and tasted food from a different
region of the world. Chef Josh helped campers improve their skills and
confidence in the kitchen while teaching them how to prepare balanced meals and
build nutritional awareness. The camp was a joint venture of Brenner Children’s
Hospital – the pediatric arm of Wake Forest Baptist
Medical Center, William G. White, Jr. Family YMCA and NorthwestAHEC.
interviews with Chef Josh on WGHP, WXII.