Apple Dippers

 

Ingredients

• 8 oz. cream cheese, fat-free, softened
• 4 oz. brown sugar
• 1 Tbsp. pure vanilla extract
• 4 each apples, 2 ¾” diameter

Instructions

1. Place cream cheese and brown sugar in bowl of mixer with paddle attachment. Mix cream cheese and sugar thoroughly.
2. Add vanilla and combine.
3. Cut apples in wedges and serve with cream cheese dip.

Our recipes can be part of a well-balanced food plan. Any alterations made during preparation are at the discretion of the chef and are not included in the nutritional analysis provided.