Cranberry Chutney

 

Ingredients

• 1 orange, peeled, tough membrane removed, chopped
• 1/4 cup orange juice
• 1 3/4 cups sugar substitute
• 1 large Golden Delicious apple, peeled, cored, chopped
• 1/2 cup golden raisins
• 1/4 cup chopped pecans or walnuts
• 1 tbs. apple cider vinegar
• 1/2 tsp. ground ginger
• 1/2 tsp. ground cinnamon

Instructions

1. Combine all ingredients in a large saucepan; bring to a boil.
2. Reduce heat; simmer, stirring occasionally, for 5 to 8 minutes, or until cranberries are bursting.
3. Chill until serving time; freeze surplus in small containers.

Our recipes can be part of a well-balanced food plan. Any alterations made during preparation are at the discretion of the chef and are not included in the nutritional analysis provided.