Yogurt Breakfast Parfait


Yogurt Breakfast ParfaitIngredients

  • 2 cups vanilla fat-free Greek yogurt
  • 1 cup blueberries, raspberries, or sliced strawberries
  • 1/4 cup Crunchy Maple Granola


  1. Spoon 1/4 cup yogurt into each of 4 clear plastic cups or parfait glasses.
  2. Top each with 1/4 cup berries, 1/4 cup yogurt, and 1 tablespoon Crunchy Maple Granola.

Test Kitchen Tip: Children or helpers can help: Set out the granola, yogurt, and berries so they can make their own breakfast. Use measuring cups for scooping the granola and fruit so they learn how to serve themselves a portion.

Our recipes can be part of a well-balanced food plan. Any alterations made during preparation are at the discretion of the chef and are not included in the nutritional analysis provided.